Recipe from Kathryn
Butter Mint Fat Bombs
4 Tbsp. Butter, melted
3 Tbsp. Coconut Oil, melted
3/4 tsp. Mint extract
1/2 tsp. Vanilla extract
1/8 tsp. Himalayan Pink Salt
stevia to desired sweetness
Place all ingredients together and mix very well...pour into desired tiny molds.... Freeze.... Mine made 120 tiny pieces... These are tasty!
NOTE: I wonder if the mint will help with the Keto Breath?
Makes 60 servings of 2 mints each....
Each serving=
Are these measurements correct? How can you get 120 tiny pieces out of about 8 tablespoons of ingredient? Just making sure as I would like to make these, thanks!
ReplyDeleteIt all depends on the mold you use, just how many you get.... I have this mold that makes very tiny cubes... That is what I used... Made tiny mints :)
DeleteOkay...just making sure. I bought mint extract just so I could make these!
Deletewonder how much fresh mint (chopped up fine) could be used to replace the extract? i have a lot of mint growing in front of my house!
ReplyDeleteYou know I have no idea on this one.... You'd just have to experiment.... LOVE fresh mint!...
DeleteI just made this, super yummy. I used miniature teddy bear molds (100 ct) it's what I had on hand. No problem with 8TB of recipe, I was skeptical too.
ReplyDeleteGlad you liked them!... Miniature Teddy Bears sounds so cute!...
DeleteDo you leave them in the freezer, or can you put them in the fridge after they've been in the freezer for so long?
ReplyDelete